Page 7 - Viva menu

Risotto / ARBORIO RICE Insalate / SALAD

Risotto al Salmone £12.95 Insalate Nicoise £5.95
Fresh Salmon fillet cooked with peppers, Mixed leaves, chunks of Tuna,
mushrooms, asparagus spears in a creamy white marinated olives, anchovies, boiled egg, capers
wine and ragu sauce. This is a fish lovers and drizzled with extra virgin olive oil
favourite rice dish
Greco (v) £5.95
Risotto Pescatore £12.95
Crispy Iceberg lettuce with cucumber, red onion,
Mixed marinated seafood cooked in a creamy
feta cheese and marinated olives, oregano
pomodoro sauce, with a hint of garlic and
and drizzled with extra virgin olive oil
ground black pepper
Risotto Gorgonzola (V) £12.95 Viva Speciale £5.95
Risotto rice cooked in creamy mushroom and Our chefs combination of mixed leaf salad
pomodoro sauce, mixed with gorgonzola cheese with cherry tomatos, red onion, red cabbage,
and a splash of lemon juice. Giving this dish a olives,cucumber and sweetcorn
tangy and tasty flavour
Insalate Profondo Rosso £5.95
Pollo Risotto £12.95
Mixed leaves, cherry tomatoes, beetroots and
Fried risotto rice with chicken fillet,
blueberries dressed with pomegranate molasses,
mushroom, onion, green pepper and olives
balsamic vinegar and extra virgin olive oil
topped with parmesan shavings.
Pesce / FISH

Contorni

Note: The following dishes are served with a / SIDE DISHES
garnish and a choice of French fries, seasoned
wedges, salad or rice. You can replace any of the
Hand cut chips £3.65
above with fresh vegetables for an extra £1.95
Seasoned potato wedges £3.65
Salmone Sorentine £17.95
Fresh Scottish salmon fillet in our chef’s special Onion rings £3.65
cream, mushroom, Martini and
white wine sauce Selection of vegetables £3.65
Branzino £17.95 Slices of ciabatta bread £3.65
Sea bass fillet grilled and finished in
the oven with rosemary, lemon and Rosemary New Potatoes £3.65
a touch of garlic on a bed of rocket
Parmesan & rocket salad £3.65
Salmone Asparagus £17.95
Oven baked salmon fillet cooked in a white
wine, asparagus, hint of garlic and tarragon KIDS MENU £6.95
cream sauce, topped with a giant half shell mussel.
Salmone alla Lemone £17.95 Any Pizza or Pasta from the
Fresh fillet of Scottish salmon cooked in the oven
served with prawns, lemon, fresh herbs in menu available in smaller size
a creamy white wine sauce
(Add fresh mixed seafood to your sauce: Extra £1.55)
Gamberoni £18.95 NOTE: There is a small possibility that nut traces may
be found in any menu item. We advise you to speak to
King prawns grilled and cooked in
a member of staff if you have any allergies or
onion, mushroom, garlic, tomato paste and
intolerances to any foods before placing your order.
a white wine sauce
Gamberoni Provinciale £18.95 (Please ask member of staff to provide you with allergies
book)
King prawns pan fried in garlic, tomato,
mushroom, onion and a wine sauce Our prices include Value Added Tax at the current rate.